WIth marmite & seaweed butter, pesto oil, virgin olive oil and balsamic vinegar.
Starters
Home Smoked Salmon Fish Cake
With hollandaise sauce, samphire and lumpfish roe.
Crispy Soft Shell Crab
With Wasabi mayo and sweet chili dipping sauce.
Garlic Wild Mushrooms
Served on charred sourdough bread with white wine cream truffle and hollandaise sauce.
Crispy Coconut Dusted Tiger Prawns
Served with thai sweet chili sauce.
Roasted Butternut Squash And Stem Ginger Soup
With cumin spiced toasted pumpkin seeds and goats cheese.